A combination of Ceylon Black Tea & smooth Keemun, natural bergamot oil & blue cornflower, that renders a high quality twist to the traditional ‘Earl Grey’ experience.
- Ingredients: Luxury black tea, cornflower petals, natural flavours
- Weight(g): 80g – 40 servings
- Origin: Sri Lanka, China
- Flavor: Subtle floral sweetness and bergamot flavour notes with a touch of mild astringency.
Approx between 27- 35mg per serving
Pour 100°C water over 2g of tea leaves per cup and infuse for 3-7 minutes (depending on personal preference). Remove leaves and serve.
Refreshing
