Offering a fresh take on the traditional Moroccon Mint, utilising a Ceylon & Indian black tea base, complimented by refreshing Peppermint leaves; this blend has an invigorating malty depth followed by the cool aftertaste of Peppermint that is both comforting and fortifying.
Ingredients: Luxury Black Tea and Luxury Peppermint Leaves
Weight(g): 100g – 50 servings
Origin: Sri Lanka, India, USA
Flavor: Flavoursome and malty with cool mint finish
Approx between 27- 35mg per serving
Pour 100°C water over 2g of tea leaves per cup and infuse for 3-7 minutes (depending on personal preference). Remove leaves and serve.